ACANA Senior Dog
All Breed Sizes
Senior dogs are best fed a diet rich in meat protein to support lean muscle mass and promote a healthy body weight for peak health. ACANA Senior features higher protein levels from richly nourishing free-run chicken, cage-free eggs, and whole, wild-caught flounder that are delivered to our kitchen fresh or raw, so they’re loaded with goodness and taste. To promote healthy blood-sugar levels, ACANA Senior replaces grains and gluten with farm-fresh vegetables and fruit, such as pumpkin and squash. Prepared in our award-winning kitchen from Canada’s best and freshest ingredients, Biologically Appropriate ACANA keeps your senior dog healthy, happy, and strong. Read our ingredients and we think you’ll agree!
Fresh chicken meat (16%), chicken meal (15%), turkey meal (14%), red lentils, whole green peas, fresh chicken giblets (liver, heart, kidney) (4%), herring meal (4%), pea fibre, cage-free eggs (4%), fresh whole flounder (4%), herring oil (2%), sun-cured alfalfa (2%), field beans (2%), green lentils, whole yellow peas, chicken fat (1%), chicken cartilage (1%), dried brown kelp, fresh whole pumpkin, fresh whole butternut squash, fresh whole parsnips, fresh kale, fresh spinach, fresh mustard greens, fresh turnip greens, fresh whole carrots, fresh Red Delicious apples, fresh Bartlett pears, freeze-dried chicken liver, freeze-dried turkey liver, fresh whole cranberries, fresh whole blueberries, chicory root, turmeric, milk thistle, burdock root, lavender, marshmallow root, rose hips. SUPPLEMENTS: Zinc chelate. Vitamin E (preservative). *Contains mixed tocopherols (a tocopherol rich extract of natural origin- Vitamin E and Rosemary Oil). Also contains the probiotic Enterococcus faecium.
Crude protein (min.)33 %Fat content (min.)14 %Crude ash (max.)7 %Crude fibres (max.)6 %Moisture (max.)12 %Calcium (min.)1.5 %Phosphorus (min.)1.1 %Omega-6 fatty acids (min.)2.2 %Omega-3 fatty acids (min.)1 %DHA (min.)0.3 %EPA (min.)0.3 %Glucosamine (min.)1500 mg/kg Chondroitin sulfate (min.)900 mg/kg Linoleic acid (min.)2 %Carbohydrate (NFE)28 %
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